Early 20th century, including (6) red wine goblets (6.25 in.); (11) coupes (4.5 in); (8) cordials (4.5 in.); (3) juice glasses (4 in.); (7) white wine stems (5 in.); (1) handled cup; (8) small plates (6.5 in); and (3) saucers (4.25 in.); all with "rock crystal" style cut designs, unmarked but of the quality of Dorflinger.

From the Collection of Michael Joyce, Greensboro, NC

One red wine goblet with small rim chip; one coupe with rim chip; two white wines with small rim chips; three small plates with small rim chips.