Birmingham, including master mustard pot and four individual open condiment dishes, each with mark of Thomas Hayes, Birmingham, 1897 and 1901 date marks, with removable fitted cobalt glass liners; set also includes a mustard spoon with mark of J Sherwood & Sons, 1902 date mark, and (4) individual condiment/salt spoons with mark of Cooper Brothers & Sons Ltd., 1910 date marks, all presented in the likely original upholstered leather retailer case.

3 1/4 x 10 1/2 x 7 3/4 in.

5.35 total weighable troy oz.

Collection of a Gentleman, Eastern North Carolina

Some light scratches; underside of one condiment dish with some denting; some scattered salt verdigris to interior of one dish.