The first, an Edwardian condiment server with mark of E.S. Barnsley & Co., Birmingham (1903), stamped RD313955 to underside, hinged lid topped with urn form finial, raised on four scrolled feet, script monogram to lid; second, a Gorham sterling silver salt cellar, pattern number A5504, reticulated form raised on four ball feet, without monogram.

Condiment server 3 x 3 1/2 x 2 in.

3.2 total troy oz.

Condiment server with warped feet, possible repair to handle and hinge, break to rim of liner.