"Combines the bitter orange and matchstick-tinged aspects of the '75 with the layers of dried mango, papaya and fig of the '79. Then there's extra glazed pear, date, green tea and Grand Marnier notes chiming in on the gloriously sweet and supple finish."(99pts WS)

Vintage 1967, Chateau Gilette, Sauternes, Creme de Tete, bn, lbsl (1 750 ml)


$150 - 200