Lot Details & Additional Photographs
(58) pieces, service for eight, including: (8) dinner plates (11 in.); (8) square luncheon plates (8.25 in.); (8) salad plates (8.25 in.); (8) dessert / pie plates (7 1/8 in.); (8) bread & butter plates; (8) footed cups; (8) saucers; a sugar bowl with cover; and a creamer.The Collection of the late Jesse Carr Morris, Jr., Cary and Raleigh, NC
Introduced in 1930, this pattern was in production until 1990. This service is comprised of pieces with both older and newer backstamps.
Light scratching - else very good estate condition.