19th century, salt-glazed stoneware, two are hand-marked "2" one of which has applied ear handles; a third crock is unmarked, approx. one gallon size.

Tallest 10 in.

From the Collection of Mary Wells, Greensboro, North Carolina

One gallon crock has several rim chips and a hairline from the rim; the two gallon sizes with glaze scrapes to the rim; handle chips.