(145) pieces, service for fifteen, including: (15) dinner plates (10 1/2 in.); (11) luncheon plates (9 1/4 in.); (15) salad plates (8 3/8 in.); (10) crescent salad plates; (12) fruit / dessert (sauce) bowls; (9) cream soup bowls and (12) saucers; (21) teacups and (22) saucers; and (1) salad plate with ruffled rim.

Very good estate condition; only a very few pieces have the slightest utensil marks.