England, includes: fourteen (14) dinner plates (10 3/4 in.), eight (8) salad plates eight (8 in.), eight (8) bread plates (6 in.), eight (8) cups (2 in.) and eight (8) saucers (5 7/8 in.), two (2) demitasse cups (2 1/8 in.) and two (2) saucers (4 3/4 in.), a lidded teapot (4 3/4 in.), a covered sugar (3 1/2 in.), and a creamer (2 3/4 in.), alll marked to underside.

One cup with hairline; scattered light knife marks to some plates.