Proprietor of L'Hotel de Beaune, Johan Bjorklund, has his own label, Domaine et Selection, for which his Meursault was made by Jean Francois Coche of Coche-Dury, as indicated in 'Secrets of the Sommeliers' by Rajat Parr, Jordan Mackay, & Ed Anderson.

Vintage 2004, Meursault, Premier Cru, Boucheres, (Domaine & Selection) Coche-Dury, 1cm (1 750 ml)


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